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Mary Potatoes

Print Recipe
Total Time 1 hour
Servings: 12 servings (or it might serve 3-4 water polo players)
Ingredients Method

Ingredients
  

  • 2 pkgs Simply potatoes shredded hashbrowns
  • 1 qt half and half the real stuff
  • 1 stick of butter real butter is best
  • 1 med onion finely chopped
  • 1 cup shredded parmesan cheese
  • salt and pepper

Method
 

  1. Melt the butter in the half and half (I do this in the microwave); mix in the chopped onion and add salt and pepper to taste. Put the potatoes into a 9" x 13" baking dish. Pour the half and half mixture over the potatoes; top with the parmesan cheese.
  2. Bake at 400 for 35-45 minutes -- until the top is golden brown.
  3. Serves 12 normal people, or 3 or 4 water polo players.